Category:de:Cooking
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German terms related to cooking.
NOTE: This is a "related-to" category. It should contain terms directly related to cooking. Please do not include terms that merely have a tangential connection to cooking. Be aware that terms for types or instances of this topic often go in a separate category.
The following label generates this category: cooking
(aliases cookery
, cuisine
, culinary
, gastronomy
)edit. To generate this category using one of these labels, use {{lb|de|label}}
.
Subcategories
This category has the following 3 subcategories, out of 3 total.
B
- de:Baking (0 c, 8 e)
K
- de:Kitchen (0 c, 1 e)
Pages in category "de:Cooking"
The following 188 pages are in this category, out of 188 total.
A
B
F
J
K
M
P
S
- Saft
- Salat
- sämig
- Sauce
- Saucen
- sautieren
- Schalentier
- Scheiterhaufen
- schlagen
- Schmorbraten
- schmoren
- schokolieren
- Schuss
- Schüsselpastete
- Schwammerl
- Schweinefilet
- Schweinshaxe
- Schweinsohr
- Seelachs
- Semmelknödel
- Speiseöl
- spicken
- Spiralschneider
- Steinbeißer
- Stelze
- stippen
- Stipprolle
- stocken
- Stollen
- Stolln
- Straube
- Struwe
- Suppengrün
- süßsauer