牛奶沙司

Chinese

		cow's milk; condensed milk	sauce
trad. (牛奶沙司)		牛奶	沙司
simp. #(牛奶沙司)		牛奶	沙司

Pronunciation

• Mandarin

  (Pinyin): niúnǎi shāsī

  (Zhuyin): ㄋㄧㄡˊ ㄋㄞˇ ㄕㄚ ㄙ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: niúnǎi shāsī
    • Zhuyin: ㄋㄧㄡˊ ㄋㄞˇ ㄕㄚ ㄙ
    • Tongyong Pinyin: nióunǎi shasih
    • Wade–Giles: niu²-nai³ sha¹-ssŭ¹
    • Yale: nyóu-nǎi shā-sz̄
    • Gwoyeu Romatzyh: niounae shasy
    • Palladius: нюнай шасы (njunaj šasy)
    • Sinological IPA ^(key): /ni̯oʊ̯³⁵ naɪ̯²¹⁴⁻²¹ ʂä⁵⁵ sz̩⁵⁵/

Noun

牛奶沙司

1. custard

Synonyms

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• 乳蛋糕 (rǔdàngāo)
• 卡士達 / 卡士达 (kǎshìdá)
• 卵腐 (Wenzhounese)
• 吉士 (jíshì) (chiefly Cantonese)
• 吉士打 (jíshìdǎ) (chiefly Cantonese)
• 吉士醬 / 吉士酱 (jíshìjiàng) (chiefly Cantonese, custard sauce)
• 奶油凍 / 奶油冻 (nǎiyóudòng)
• 奶黃 / 奶黄 (nǎihuáng)
• 蛋奶凍 / 蛋奶冻 (dànnǎidòng)
• 蛋漿 / 蛋浆 (dànjiāng)
• 蛋羹 (dàngēng)
• 軟凍 / 软冻 (ruǎndòng)
• 雞蛋糕 / 鸡蛋糕 (Luoyang, Taiyuan)
• 雞蛋糕兒 / 鸡蛋糕儿 (Muping)