Reconstruction:Proto-Turkic/burčak
Appearance
Proto-Turkic
[edit]Etymology
[edit]Probably a diminutive form of an unknown root; *bur + *-čak. However, compare *bür (“bud, leaf”) and its derivative *bürtük (“grain”) for a similar semantic and morphological parallel. (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Noun
[edit]*burčak
Declension
[edit]singular 3) | |
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nominative | *burčak |
accusative | *burčakïg, *burčaknï1) |
genitive | *burčaknïŋ |
dative | *burčakka |
locative | *burčakda |
ablative | *burčakdan |
allative | *burčakgaru |
instrumental 2) | *burčakïn |
equative 2) | *burčakča |
similative 2) | *burčaklayu |
comitative 2) | *burčaklïgu |
1) Originally used only in pronominal declension.
2) The original instrumental, equative, similative, and comitative cases have fallen into disuse in many modern Turkic languages.
3) Plurality in Proto-Turkic is disputed. See also the notes on the Proto-Turkic/Locative-ablative case and plurality page on Wikibooks.
Descendants
[edit]- Oghur:
- Common Turkic: *burčak
See also
[edit]Foods - *yẹ̄miĺčler, *yẹ̄miĺčsāyïn | |||||
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barley: *arpa |
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beans, peas: *burčak |
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farro, wheat: *bugday |
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jujube: *yidge |
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strawberry: *yidgelek |
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apple: *almïla |
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hazelnut: *bōńurï |
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walnut: *yaŋgak |
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honey: *bạl |
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millet: *tạrïg |
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onion: *sōgun |
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salt: *tūŕ |
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egg: *yumurtka |
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butter: *yāg |
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mushroom: *kömbe |
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radish: *turp, *turma |
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carrot: *turma |
References
[edit]- Starostin, Sergei, Dybo, Anna, Mudrak, Oleg (2003) “*burčak”, in Etymological dictionary of the Altaic languages (Handbuch der Orientalistik; VIII.8), Leiden, New York, Köln: E.J. Brill