鍋底

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Chinese

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pot; pan; boiler
background; bottom; base
background; bottom; base; (possessive part.); (subor. part.)
 
trad. (鍋底)
simp. (锅底)

Pronunciation

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Note: Erhuayin does not apply to "base of pan" sense.

Noun

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鍋底

  1. Used other than figuratively or idiomatically: see (guō),‎ : base of a pan, wok or other cookware
  2. broth or seasoning used in hot pot
  3. leftover food in the pot
  4. (Xi'an Mandarin) scorched rice, rice crust (crust of cooked rice)

Synonyms

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Derived terms

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