菜蔬

Chinese

		dish (type of food); vegetables	vegetables
trad. (菜蔬)		菜	蔬
simp. #(菜蔬)		菜	蔬
anagram		蔬菜

Pronunciation

• Mandarin

  (Standard)

  (Pinyin): càishū

  (Zhuyin): ㄘㄞˋ ㄕㄨ

  (Dungan, Cyrillic and Wiktionary): цэфу (cefu, III-I)

• Cantonese (Jyutping): coi³ so¹
• Southern Min (Hokkien, POJ): chhài-soe / chhài-se

---

• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: càishū
    • Zhuyin: ㄘㄞˋ ㄕㄨ
    • Tongyong Pinyin: càishu
    • Wade–Giles: tsʻai⁴-shu¹
    • Yale: tsài-shū
    • Gwoyeu Romatzyh: tsayshu
    • Palladius: цайшу (cajšu)
    • Sinological IPA ^(key): /t͡sʰaɪ̯⁵¹ ʂu⁵⁵/
  • (Dungan)
    • Cyrillic and Wiktionary: цэфу (cefu, III-I)
    • Sinological IPA ^(key): /t͡sʰɛ⁴⁴ fou²⁴/

    (Note: Dungan pronunciation is currently experimental and may be inaccurate.)

• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: coi³ so¹
    • Yale: choi sō
    • Cantonese Pinyin: tsoi³ so¹
    • Guangdong Romanization: coi³ so¹
    • Sinological IPA ^(key): /t͡sʰɔːi̯³³ sɔː⁵⁵/
• Southern Min
  • (Hokkien: Quanzhou, Jinjiang, variant in Taiwan, Xiamen)
    • Pe̍h-ōe-jī: chhài-soe
    • Tâi-lô: tshài-sue
    • Phofsit Daibuun: zhaesoef
    • IPA (Xiamen): /t͡sʰai²¹⁻⁵³ sue⁴⁴/
    • IPA (Taipei): /t͡sʰai¹¹⁻⁵³ sue⁴⁴/
    • IPA (Kaohsiung): /t͡sʰai²¹⁻⁴¹ sue⁴⁴/
    • IPA (Quanzhou, Jinjiang): /t͡sʰai⁴¹⁻⁵⁵⁴ sue³³/
  • (Hokkien: General Taiwanese, Zhangzhou)
    • Pe̍h-ōe-jī: chhài-se
    • Tâi-lô: tshài-se
    • Phofsit Daibuun: zhaesef
    • IPA (Taipei): /t͡sʰai¹¹⁻⁵³ se⁴⁴/
    • IPA (Zhangzhou): /t͡sʰai²¹⁻⁵³ se⁴⁴/
    • IPA (Kaohsiung): /t͡sʰai²¹⁻⁴¹ se⁴⁴/

Noun

菜蔬

1. vegetables; greens
2. vegetable and meat dishes

Synonyms

• (vegetables):

edit

• 草蔬 (cǎoshū) (literary)
• 蔬菜 (shūcài)
• 青菜 (qīngcài)

 

Dialectal synonyms of 蔬菜 (“vegetables”) [map]

Variety	Location	Words edit
Classical Chinese		菜, 蔬, 蔬菜, 菜蔬
Formal (Written Standard Chinese)		蔬菜, 青菜, 菜蔬
Northeastern Mandarin	Beijing	青菜
	Singapore	青菜, 菜, 蔬菜
Jilu Mandarin	Jinan	青菜
Central Plains Mandarin	Xi'an	青菜, 菜
Southwestern Mandarin	Chengdu	小菜
	Wuhan	小菜, 青菜
Jianghuai Mandarin	Yangzhou	蔬菜
	Hefei	青菜, 蔬菜
Cantonese	Guangzhou	菜
	Hong Kong	菜
	Yangjiang	菜
	Kuala Lumpur (Guangfu)	菜
	Singapore (Guangfu)	菜
Gan	Nanchang	青菜
Hakka	Meixian	青菜
	Miaoli (N. Sixian)	青菜
	Pingtung (Neipu; S. Sixian)	青菜
	Hsinchu County (Zhudong; Hailu)	青菜
	Taichung (Dongshi; Dabu)	青菜
	Hsinchu County (Qionglin; Raoping)	青菜
	Yunlin (Lunbei; Zhao'an)	青菜
Jin	Taiyuan	菜蔬, 菜
Northern Min	Jian'ou	青菜
Eastern Min	Fuzhou	菜, 青菜
Southern Min	Xiamen	草菜, 菜蔬, 菜
	Quanzhou	草菜, 菜蔬, 菜
	Jinjiang	菜蔬
	Zhangzhou	草菜, 菜蔬, 菜
	Singapore (Hokkien)	菜
	Chaozhou	青菜, 菜
	Shantou	青菜
	Jieyang	青菜, 菜, 羹菜
	Singapore (Teochew)	菜
	Pontianak (Teochew)	青菜
	Singapore (Hainanese)	菜
Puxian Min	Putian	青菜, 菜物
	Putian (Donghai, Chengxiang)	菜, 青菜
	Putian (Jiangkou, Hanjiang)	青菜
	Putian (Nanri, Xiuyu)	青菜, 菜物
	Xianyou	青菜
	Xianyou (Fengting)	青菜
	Xianyou (Youyang)	青菜
Zhongshan Min	Zhongshan (Longdu, Shaxi)	瓜菜, 蔬菜
Wu	Suzhou	蔬菜
	Wenzhou	菜, 水菜
Xiang	Changsha	小菜
	Shuangfeng	蔬菜, 小菜
	Hengyang	菜

• (vegetable and meat dishes):

Dialectal synonyms of 菜 (“dish; vegetable or meat dish”) [map]

Variety	Location	Words edit
Formal (Written Standard Chinese)		菜餚, 菜品, 菜蔬
Northeastern Mandarin	Beijing	菜
	Taiwan	菜
	Singapore	菜
Jilu Mandarin	Tianjin	菜
	Jinan	菜
Central Plains Mandarin	Xi'an	菜
Southwestern Mandarin	Chengdu	菜
	Wuhan	菜
	Guiyang	下飯菜
	Guilin	菜
Jianghuai Mandarin	Yangzhou	菜
	Hefei	菜
Cantonese	Guangzhou	餸, 餸菜
	Hong Kong	餸, 餸菜
	Hong Kong (Kam Tin; Weitou)	餸菜
	Macau	餸
	Guangzhou (Panyu)	餸
	Guangzhou (Huashan, Huadu)	餸
	Guangzhou (Conghua)	餸
	Guangzhou (Zengcheng)	餸
	Foshan	餸
	Foshan (Shatou, Nanhai)	餸
	Foshan (Shunde)	餸
	Foshan (Sanshui)	餸
	Foshan (Mingcheng, Gaoming)	餸
	Zhongshan (Shiqi)	餸
	Zhuhai (Qianshan, Xiangzhou)	餸
	Zhuhai (Shangheng, Doumen; Tanka)	餸
	Zhuhai (Doumen)	餸
	Jiangmen (Baisha)	餸
	Jiangmen (Xinhui)	餸
	Taishan	餸, 餸菜
	Kaiping (Chikan)	餸
	Enping (Niujiang)	餸
	Heshan (Yayao)	餸
	Dongguan	餸
	Shenzhen (Shajing, Bao'an)	餸
	Yangjiang	餸
	Beihai	餸
	Beihai (Qiaogang - Cô Tô)	菜
	Beihai (Qiaogang - Cát Bà)	菜
	Fangchenggang (Fangcheng)	菜
	Sanya (Yanglan; Maihua)	菜餸
	Kuala Lumpur (Guangfu)	餸
	Singapore (Guangfu)	餸
	Ho Chi Minh City (Guangfu)	餸
	Móng Cái	菜
Gan	Nanchang	菜
Hakka	Meixian	菜
Jin	Taiyuan	菜
Northern Min	Jian'ou	菜
	Songxi	菜
	Jianyang	菜
Eastern Min	Fuzhou	配
	Gutian	配飯菜
	Fuding	乇配
Southern Min	Xiamen	物配, 菜配, 菜
	Quanzhou	物配, 菜
	Yongchun	菜
	Zhangzhou	物配
	Singapore (Hokkien)	物配, 菜配
	Manila (Hokkien)	物配
	Longyan	配
	Zhangping (Yongfu)	配
	Chaozhou	物配
	Jieyang	物配
	Leizhou	物配, 配
Puxian Min	Putian	物配
	Putian (Donghai, Chengxiang)	物配
	Putian (Jiangkou, Hanjiang)	物配
	Putian (Nanri, Xiuyu)	物配
	Xianyou	物配
	Xianyou (Fengting)	物配
	Xianyou (Youyang)	物配
Central Min	Yong'an	菜
	Sanming (Shaxian)	配
Zhongshan Min	Zhongshan (Longdu, Shaxi)	配
	Zhongshan (Sanxiang)	配
Wu	Shanghai	小菜
	Suzhou	小菜
	Jiaxing	鹹酸
	Shaoxing	下飯
	Ningbo	下飯, 菜蔬, 小菜 rare
	Zhoushan	下飯, 菜蔬, 小菜 rare
	Wenzhou	配, 餚配
Xiang	Changsha	菜
	Shuangfeng	菜

Japanese

Kanji in this term
菜	蔬
さい Grade: 4	そ Hyōgai
on'yomi	kan'on

Pronunciation

• (Tokyo) さいそ [sáꜜìsò] (Atamadaka – [1])
• IPA^(key): [sa̠iso̞]

Noun

菜(さい)蔬(そ) • (saiso) ^{←さいそ (saiso)?}

1. vegetables; greens

   Synonyms: 野菜 (yasai), 青物 (aomono), ベジタブル (bejitaburu)

Korean

Hanja in this term
菜	蔬

Noun

菜蔬 • (chaeso) (hangeul 채소)

1. hanja form^? of 채소 (“vegetables; greens”)