蕎麵

Chinese

		buckwheat	flour; noodles
trad. (蕎麵/蕎麪)		蕎	麵/麪
simp. (荞面)		荞	面

Pronunciation

• Mandarin

  (Pinyin): qiáomiàn

  (Zhuyin): ㄑㄧㄠˊ ㄇㄧㄢˋ

• Cantonese (Jyutping): kiu⁴ min⁶

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: qiáomiàn
    • Zhuyin: ㄑㄧㄠˊ ㄇㄧㄢˋ
    • Tongyong Pinyin: ciáomiàn
    • Wade–Giles: chʻiao²-mien⁴
    • Yale: chyáu-myàn
    • Gwoyeu Romatzyh: chyaumiann
    • Palladius: цяомянь (cjaomjanʹ)
    • Sinological IPA ^(key): /t͡ɕʰi̯ɑʊ̯³⁵ mi̯ɛn⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: kiu⁴ min⁶
    • Yale: kìuh mihn
    • Cantonese Pinyin: kiu⁴ min⁶
    • Guangdong Romanization: kiu⁴ min⁶
    • Sinological IPA ^(key): /kʰiːu̯²¹ miːn²²/

Noun

蕎麵

1. buckwheat flour
2. buckwheat noodles; soba

Synonyms

• (flour): 蕎麥麵／荞麦面 (qiáomàimiàn)
• (noodles): 蕎麥麵／荞麦面 (qiáomàimiàn), 蕎麥麵條／荞麦面条 (qiáomài miàntiáo)