蔘雞湯

Chinese

		ginseng; huge	fowl; chicken	soup; hot water
trad. (蔘雞湯/蔘鷄湯)		蔘	雞/鷄	湯
simp. (参鸡汤)		参	鸡	汤

Pronunciation

• Mandarin

  (Pinyin): shēnjītāng

  (Zhuyin): ㄕㄣ ㄐㄧ ㄊㄤ

---

• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: shēnjītāng
    • Zhuyin: ㄕㄣ ㄐㄧ ㄊㄤ
    • Tongyong Pinyin: shenjitang
    • Wade–Giles: shên¹-chi¹-tʻang¹
    • Yale: shēn-jī-tāng
    • Gwoyeu Romatzyh: shenjitang
    • Palladius: шэньцзитан (šɛnʹczitan)
    • Sinological IPA ^(key): /ʂən⁵⁵ t͡ɕi⁵⁵ tʰɑŋ⁵⁵/

Noun

蔘雞湯

1. ginseng chicken soup (a Korean traditional soup)

   • 雖然稱為蔘雞湯，不過除了人蔘以外，還有紅棗、糯米、大蒜、桂皮等食材，一同塞進出生。 [MSC, trad.]
     虽然称为参鸡汤，不过除了人参以外，还有红枣、糯米、大蒜、桂皮等食材，一同塞进出生。 [MSC, simp.]

     From: 【全圖解】韓國點餐超簡單: 22類美食x100+餐廳，從點餐、數位支付、外送&代訂，不懂韓文也能在地吃喝不踩雷

     Suīrán chēngwèi shēnjītāng, bùguò chúle rénshēn yǐwài, háiyǒu hóngzǎo, nuòmǐ, dàsuàn, guìpí děng shícái, yītóng sài jìn chūshēng. [Pinyin]

     Though it is called ginseng chicken soup, in addition to ginseng, it also includes ingredients such as red dates, glutinous rice, garlic, Chinese cinnamon, and others, all stuffed into it.