茄茉菜
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Chinese
[edit]| dish (type of food); vegetables | |||
|---|---|---|---|
| trad. (茄茉菜) | 茄茉 | 菜 | |
| simp. #(茄茉菜) | 茄茉 | 菜 | |
| alternative forms | 加末菜 加茉菜 加跋菜 Quanzhou 齩跋菜 Quanzhou 加菝菜 Quanzhou | ||
Etymology
[edit](This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Pronunciation
[edit]- Southern Min (Hokkien, POJ): ka-boa̍h-chhài / ka-poa̍h-chhài / kǎ-poa̍h-chhài / ka̍h-poa̍h-chhài / kāu-boa̍h-chhài / ka̍p-boa̍h-chhài
- Southern Min
- (Hokkien: Xiamen, General Taiwanese)
- Pe̍h-ōe-jī: ka-boa̍h-chhài
- Tâi-lô: ka-bua̍h-tshài
- Phofsit Daibuun: ka'boaqzhaix
- IPA (Xiamen): /ka⁴⁴⁻²² bua(ʔ)⁴⁻²¹ t͡sʰai²¹/
- IPA (Taipei): /ka⁴⁴⁻³³ bua(ʔ)⁴⁻¹¹ t͡sʰai¹¹/
- IPA (Kaohsiung): /ka⁴⁴⁻³³ bua(ʔ)⁴⁻²¹ t͡sʰai²¹/
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: ka-poa̍h-chhài
- Tâi-lô: ka-pua̍h-tshài
- Phofsit Daibuun: ka'poaqzhaix
- IPA (Quanzhou): /ka³³ pua(ʔ)²⁴⁻² t͡sʰai⁴¹/
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: kǎ-poa̍h-chhài
- Tâi-lô: kǎ-pua̍h-tshài
- IPA (Quanzhou): /ka²² pua(ʔ)²⁴⁻² t͡sʰai⁴¹/
- (Hokkien: Jinjiang)
- Pe̍h-ōe-jī: ka̍h-poa̍h-chhài
- Tâi-lô: ka̍h-pua̍h-tshài
- Phofsit Daibuun: kaqpoaqzhaix
- IPA (Jinjiang): /ka(ʔ)²⁴⁻² pua(ʔ)²⁴⁻² t͡sʰai⁴¹/
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: kāu-boa̍h-chhài
- Tâi-lô: kāu-bua̍h-tshài
- Phofsit Daibuun: kauxboaqzhaix
- IPA (Zhangzhou): /kau²²⁻²¹ bua(ʔ)¹²¹⁻²¹ t͡sʰai²¹/
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: ka̍p-boa̍h-chhài
- Tâi-lô: ka̍p-bua̍h-tshài
- Phofsit Daibuun: kabboaqzhaix
- IPA (Zhangzhou): /kap̚¹²¹⁻²¹ bua(ʔ)¹²¹⁻²¹ t͡sʰai²¹/
- (Hokkien: Xiamen, General Taiwanese)
Noun
[edit]茄茉菜