生薑
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See also: 生姜
Chinese
[edit]to be born; to give birth; life to be born; to give birth; life; to grow; student; raw |
ginger | ||
---|---|---|---|
trad. (生薑) | 生 | 薑 | |
simp. (生姜) | 生 | 姜 |
Pronunciation
[edit]- Mandarin
- (Standard)
- (Chengdu, Sichuanese Pinyin): sen1 jiang1
- (Xi'an, Guanzhong Pinyin): sěngjiǎng
- (Nanjing, Nanjing Pinyin): sènjiàn
- Cantonese (Jyutping): saang1 goeng1
- Gan (Wiktionary): 'sen1 jiong1
- Hakka (Meixian, Guangdong): sang1 giong1
- Eastern Min (BUC): chăng-*giŏng
- Southern Min (Hokkien, POJ): chheⁿ-kiuⁿ / chhiⁿ-kiuⁿ
- Wu (Wugniu)
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄕㄥ ㄐㄧㄤ
- Tongyong Pinyin: shengjiang
- Wade–Giles: shêng1-chiang1
- Yale: shēng-jyāng
- Gwoyeu Romatzyh: shengjiang
- Palladius: шэнцзян (šɛnczjan)
- Sinological IPA (key): /ʂɤŋ⁵⁵ t͡ɕi̯ɑŋ⁵⁵/
- (Chengdu)
- Sichuanese Pinyin: sen1 jiang1
- Scuanxua Ladinxua Xin Wenz: sengiang
- Sinological IPA (key): /sən⁵⁵ t͡ɕiaŋ⁵⁵/
- (Xi'an)
- Guanzhong Pinyin: sěngjiǎng
- Sinological IPA (key): /səŋ²¹ t͡ɕiaŋ²¹/
- (Nanjing)
- Nanjing Pinyin: sènjiàn [Phonetic: sēnjiàn]
- Nanjing Pinyin (numbered): sen1 jian1 [Phonetic: sen4 jian1]
- Sinological IPA (key): /sə̃³¹⁻³³ t͡ɕiã³¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: saang1 goeng1
- Yale: sāang gēung
- Cantonese Pinyin: saang1 goeng1
- Guangdong Romanization: sang1 gêng1
- Sinological IPA (key): /saːŋ⁵⁵ kœːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Gan
- (Nanchang)
- Wiktionary: 'sen1 jiong1
- Sinological IPA (key): /ˈsɛn⁴² t͡ɕiɔŋ⁴²/
- (Nanchang)
- Hakka
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: chăng-*giŏng
- Sinological IPA (key): /t͡sʰaŋ⁵⁵ kyoŋ⁵⁵/
- (Fuzhou)
- Southern Min
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: chheⁿ-kiuⁿ
- Tâi-lô: tshenn-kiunn
- Phofsit Daibuun: zhve'kviw
- IPA (Kaohsiung): /t͡sʰẽ⁴⁴⁻³³ kiũ⁴⁴/
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: chhiⁿ-kiuⁿ
- Tâi-lô: tshinn-kiunn
- Phofsit Daibuun: chvi'kviw
- IPA (Taipei): /t͡sʰĩ⁴⁴⁻³³ kiũ⁴⁴/
- (Hokkien: General Taiwanese)
- Wu
Noun
[edit]生薑
Synonyms
[edit]Japanese
[edit]Etymology 1
[edit]Kanji in this term | |
---|---|
生 | 薑 |
しょう Grade: 1 |
が Hyōgai |
on'yomi | irregular |
Alternative spelling |
---|
生姜 |
Pronunciation
[edit]Noun
[edit]生薑 or 生薑 • (shōga) ←しやうが (syauga)?
- Alternative spelling of 生姜 (shōga, “ginger, Zingiber officinale”)
Usage notes
[edit]As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).
Etymology 2
[edit]Kanji in this term | |
---|---|
生 | 薑 |
しょう Grade: 1 |
きょう Hyōgai |
on'yomi |
Alternative spelling |
---|
生姜 |
Pronunciation
[edit]Noun
[edit]- (traditional Chinese medicine) dried ginger root (rhizome of Zingiber officinale used as herbal medicine)
Korean
[edit]Hanja in this term | |
---|---|
生 | 薑 |
Noun
[edit]Vietnamese
[edit]chữ Hán Nôm in this term | |
---|---|
生 | 薑 |
Noun
[edit]生薑
- chữ Hán form of sinh khương (“fresh ginger”).
Categories:
- Chinese lemmas
- Mandarin lemmas
- Sichuanese lemmas
- Cantonese lemmas
- Gan lemmas
- Hakka lemmas
- Eastern Min lemmas
- Hokkien lemmas
- Wu lemmas
- Chinese nouns
- Mandarin nouns
- Sichuanese nouns
- Cantonese nouns
- Gan nouns
- Hakka nouns
- Eastern Min nouns
- Hokkien nouns
- Wu nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 生
- Chinese terms spelled with 薑
- zh:Ginger family plants
- Japanese terms spelled with 生 read as しょう
- Japanese terms spelled with 薑
- Japanese terms read with irregular kanji readings
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms with multiple readings
- Japanese terms spelled with first grade kanji
- Japanese terms spelled with hyōgai kanji
- Japanese terms with 2 kanji
- Japanese terms spelled with 薑 read as きょう
- Japanese terms read with on'yomi
- ja:Traditional Chinese medicine
- ja:Ginger family plants
- Korean lemmas
- Korean nouns
- Korean nouns in Han script
- Korean hanja forms
- Vietnamese lemmas
- Vietnamese nouns
- Vietnamese nouns in Han script
- Vietnamese Chữ Hán