高丽棒子

See also: 高麗棒子

Chinese

For pronunciation and definitions of 高丽棒子 – see 高麗棒子 (“Korean; kimchi”). (This term is the simplified form of 高麗棒子).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.