丁香
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Chinese
[edit]fragrant; incense; (of food) savoury fragrant; incense; (of food) savoury; appetizing; sweet; scented; popular | |||
|---|---|---|---|
| trad. (丁香) | 丁 | 香 | |
| simp. #(丁香) | 丁 | 香 | |
Etymology
[edit](This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Pronunciation
[edit]- Mandarin
- Cantonese (Jyutping): ding1 hoeng1
- Southern Min (Hokkien, POJ): teng-hiuⁿ / teng-hioⁿ / teng-hiauⁿ
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄉㄧㄥ ㄒㄧㄤ
- Tongyong Pinyin: dingsiang
- Wade–Giles: ting1-hsiang1
- Yale: dīng-syāng
- Gwoyeu Romatzyh: dingshiang
- Palladius: динсян (dinsjan)
- Sinological IPA (key): /tiŋ⁵⁵ ɕi̯ɑŋ⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: ding1 hoeng1
- Yale: dīng hēung
- Cantonese Pinyin: ding1 hoeng1
- Guangdong Romanization: ding1 hêng1
- Sinological IPA (key): /tɪŋ⁵⁵ hœːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien: Xiamen, Quanzhou, General Taiwanese, Jinjiang)
- (Hokkien: Zhangzhou)
- Pe̍h-ōe-jī: teng-hioⁿ
- Tâi-lô: ting-hionn
- Phofsit Daibuun: denghvioy
- IPA (Zhangzhou): /tiɪŋ⁴⁴⁻²² hiɔ̃⁴⁴/
- (Hokkien: Penang)
- Pe̍h-ōe-jī: teng-hiauⁿ
- Tâi-lô: ting-hiaunn
- Phofsit Daibuun: denghviaw
- IPA (Penang): /teŋ³³⁻²¹ hiãu³³/
Noun
[edit]丁香
- lilac
- clove
- (literary, figurative) tip of a woman's tongue
- (Jinjiang Hokkien) eardrop
Synonyms
[edit]Derived terms
[edit]Categories:
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Hokkien lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Hokkien nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 丁
- Chinese terms spelled with 香
- Chinese literary terms
- Jinjiang Hokkien
- zh:Flowers
- zh:Olive family plants
- zh:Spices
- zh:Spices and herbs