μπουγάτσα
Greek
[edit]Etymology
[edit]From Byzantine Greek πογάτσα (pogátsa), from Late Latin focācium (via its plural focācia), derived from Latin focus (“hearth”). Compare Serbo-Croatian pogača.
Pronunciation
[edit]Noun
[edit]μπουγάτσα • (bougátsa) f (plural μπουγάτσες)
- cream pie (a type of pie made from phyllo pastry and usually containing semolina custard, but also sometimes cheese or mince meat)
Declension
[edit]| singular | plural | |
|---|---|---|
| nominative | μπουγάτσα (bougátsa) | μπουγάτσες (bougátses) |
| genitive | μπουγάτσας (bougátsas) | - |
| accusative | μπουγάτσα (bougátsa) | μπουγάτσες (bougátses) |
| vocative | μπουγάτσα (bougátsa) | μπουγάτσες (bougátses) |
Further reading
[edit]
Categories:
- Greek terms inherited from Byzantine Greek
- Greek terms derived from Byzantine Greek
- Greek terms derived from Late Latin
- Greek terms derived from Latin
- Greek terms with IPA pronunciation
- Greek lemmas
- Greek nouns
- Greek feminine nouns
- Greek nouns declining like 'γαλοπούλα'
- Greek nouns lacking a genitive plural
- el:Cakes and pastries
- el:Foods