pichanga

Spanish

Etymology

Borrowed from Quechua [Term?].

Pronunciation

• IPA^(key): /piˈt͡ʃanɡa/ [piˈt͡ʃãŋ.ɡa]
• Rhymes: -anɡa
• Syllabification: pi‧chan‧ga

Noun

pichanga f (plural pichangas)

1. (Chile) A Chilean dish consisting of a mixture of pickled food items, small pieces of ham, different types of cheese, olives, and salami.
2. (Argentina) partially fermented grape must

See also

• chorrillana

Further reading

• “pichanga”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 2024 December 10
• pichanga (plato) on the Spanish Wikipedia.Wikipedia ^es