champurrado

English

Etymology

From Spanish champurrado.

Noun

champurrado (countable and uncountable, plural champurrados)

1. A traditional chocolate-based atole found in Mexico, containing panela, vanilla, anise and cinnamon.
2. A Cuban water-based drink, containing several spices, mixed with rum or brandy.

Spanish

Etymology

From champurrar (“to mix a liquor with another”).

Pronunciation

• IPA^(key): /t͡ʃampuˈrado/ [t͡ʃãm.puˈra.ð̞o]
• Rhymes: -ado
• Syllabification: cham‧pu‧rra‧do

Noun

champurrado m (plural champurrados)

1. (Mexico) a traditional chocolate-based atole, containing panela, vanilla, anise and cinnamon
2. (Cuba) a water-based drink, containing several spices, mixed with rum or brandy

Descendants

• → English: champorado, champurrado
• → Bikol Central: tsampurado
• → Cebuano: sampurado, tsampurado
• → Tagalog: tsampurado

Participle

champurrado (feminine champurrada, masculine plural champurrados, feminine plural champurradas)

1. past participle of champurrar

Further reading

• “champurrado”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 2024 December 10