Engraulis

Translingual

Engraulis japonicus

Etymology

From Ancient Greek ἔγγραυλις (éngraulis, “anchovy”), possibly from γρυλίζω (grulízō, “to grumble”).

Proper noun

Engraulis m

1. A taxonomic genus within the family Engraulidae – anchovies.

Hyponyms

• (genus): Engraulis encrasicolus (European anchovy) - type species; Engraulis albidus, Engraulis anchoita (Argentine achoita), Engraulis australis (Australian anchovy), Engraulis capensis (South African anchovy), Engraulis eurystole (silver anchovy), Engraulis japonicus (Japanese anchovy), Engraulis mordax (Californian anchovy), Engraulis nattereri, Engraulis ringens (Peruvian ancovy) - other species

References

• Engraulis on Wikipedia.Wikipedia
• Engraulis on Wikispecies.Wikispecies
• Category:Engraulis on Wikimedia Commons.Wikimedia Commons