분식
Korean
[edit]Etymology
[edit]Sino-Korean word from 粉 (“flour”) + 食 (“food”).
Pronunciation
[edit]- (SK Standard/Seoul) IPA(key): [punɕʰik̚]
- Phonetic hangul: [분식]
| Romanizations | |
|---|---|
| Revised Romanization? | bunsik |
| Revised Romanization (translit.)? | bunsig |
| McCune–Reischauer? | punsik |
| Yale Romanization? | punsik |
Noun
[edit]- bunsik (snack foods found at a bunsikjeom or the act of eating them)