香包
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Chinese
[edit]fragrant; incense; (of food) savoury fragrant; incense; (of food) savoury; appetizing; sweet; scented; popular |
to cover; to wrap; to hold to cover; to wrap; to hold; to include; to take charge of; package; wrapper; container; bag; to hold or embrace; bundle; packet; to contract (to or for) | ||
---|---|---|---|
trad. (香包) | 香 | 包 | |
simp. #(香包) | 香 | 包 |
Pronunciation
[edit]- Mandarin
- Cantonese (Jyutping): hoeng1 baau1
- Hakka (Sixian, PFS): hiông-pâu
- Southern Min (Hokkien, POJ): hiuⁿ-pau
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄒㄧㄤ ㄅㄠ
- Tongyong Pinyin: siangbao
- Wade–Giles: hsiang1-pao1
- Yale: syāng-bāu
- Gwoyeu Romatzyh: shiangbau
- Palladius: сянбао (sjanbao)
- Sinological IPA (key): /ɕi̯ɑŋ⁵⁵ pɑʊ̯⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: hoeng1 baau1
- Yale: hēung bāau
- Cantonese Pinyin: hoeng1 baau1
- Guangdong Romanization: hêng1 bao1
- Sinological IPA (key): /hœːŋ⁵⁵ paːu̯⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Hakka
- (Sixian, incl. Miaoli and Neipu)
- Pha̍k-fa-sṳ: hiông-pâu
- Hakka Romanization System: hiongˊ bauˊ
- Hagfa Pinyim: hiong1 bau1
- Sinological IPA: /hi̯oŋ²⁴⁻¹¹ pau̯²⁴/
- (Sixian, incl. Miaoli and Neipu)
- Southern Min
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: hiuⁿ-pau
- Tâi-lô: hiunn-pau
- Phofsit Daibuun: hviu'paw
- IPA (Taipei, Kaohsiung): /hiũ⁴⁴⁻³³ pau⁴⁴/
- (Hokkien: General Taiwanese)
Noun
[edit]香包