雙蒸酒

Chinese

		two; double; pair two; double; pair; both	to steam	alcoholic drink
trad. (雙蒸酒)		雙	蒸	酒
simp. (双蒸酒)		双	蒸	酒

Pronunciation

• Mandarin

  (Pinyin): shuāngzhēngjiǔ

  (Zhuyin): ㄕㄨㄤ ㄓㄥ ㄐㄧㄡˇ

• Cantonese (Jyutping): soeng¹ zing¹ zau²

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: shuāngzhēngjiǔ
    • Zhuyin: ㄕㄨㄤ ㄓㄥ ㄐㄧㄡˇ
    • Tongyong Pinyin: shuangjhengjiǒu
    • Wade–Giles: shuang¹-chêng¹-chiu³
    • Yale: shwāng-jēng-jyǒu
    • Gwoyeu Romatzyh: shuangjengjeou
    • Palladius: шуанчжэнцзю (šuančžɛnczju)
    • Sinological IPA ^(key): /ʂu̯ɑŋ⁵⁵ ʈ͡ʂɤŋ⁵⁵ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: soeng¹ zing¹ zau²
    • Yale: sēung jīng jáu
    • Cantonese Pinyin: soeng¹ dzing¹ dzau²
    • Guangdong Romanization: sêng¹ jing¹ zeo²
    • Sinological IPA ^(key): /sœːŋ⁵⁵ t͡sɪŋ⁵⁵ t͡sɐu̯³⁵/

Noun

雙蒸酒

1. a type of rice wine that has undergone two rounds of distillation

Synonyms

• 雙蒸／双蒸 (shuāngzhēng)