照办煮碗

Chinese

For pronunciation and definitions of 照办煮碗 – see 照板煮碗 (“to cook a bowl of dish according to template; to follow existing models without attempt at originality; to copy something mechanically without thinking”). (This term is the simplified form of 照辦煮碗, which is in turn a variant form of 照板煮碗).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.