干脆面

See also: 乾脆麵 and 乾脆麪

Chinese

For pronunciation and definitions of 干脆面 – see 乾脆麵 (“instant noodles eaten without water, usually as a snack; raccoon”). (This term is the simplified form of 乾脆麵).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.