μπριάμ

Greek

Alternative forms

• μπριάμι (briámi)

Etymology

Borrowed from Turkish biryan, from Persian بریان (beryân, “roast, kebab”).

Pronunciation

• IPA^(key): /bɾiˈam/

Noun

μπριάμ • (briám) n (indeclinable)

1. a vegetable stew, typically with such ingredients as eggplant, onion, potatoes, tomato and zucchini, similar to ratatouille