smördeg
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Swedish
[edit]Etymology
[edit]Compound of smör (“butter”) + deg (“dough”), attested since 1636.
Cognate with Danish smørdej, German Butterteig, Icelandic smjördeig, Norwegian Bokmål butterdeig, and Norwegian Nynorsk butterdeig.
Noun
[edit]smördeg c
- puff pastry, especially if made with butter
Declension
[edit]Declension of smördeg
Synonyms
[edit]- bladdeg (especially if made without butter)
See also
[edit]- mördeg (“shortcrust”)