margherita pizza
Appearance
English
[edit]Alternative forms
[edit]Etymology
[edit]From Italian pizza Margherita, from Margherita of Savoy, the Queen of Italy, at the time the pizza pie was renamed/formally named in her honour, with the colours of the Italian flag of reunification, red (tomato), white (mozzarella), green (basil). Pizza topped in this manner was already traditional in Naples before acquiring its current name.
Noun
[edit]margherita pizza (countable and uncountable, plural margherita pizzas)
- The traditional Neapolitan pizza, topped with basil, tomatoes and mozzarella
Synonyms
[edit]Coordinate terms
[edit]- pizza fritta (the original Naples pizza)
Translations
[edit]pizza topped with basil, tomatoes and mozzarella
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See also
[edit]- caprese salad (a dish that shares the red-white-and-green trio of tomatoes, mozzarella, and basil)
Further reading
[edit]- Pizza Margherita on Wikipedia.Wikipedia