manzanillo

See also: Manzanillo

English

Noun

manzanillo (plural manzanillos)

1. A variety of Spanish olive.
   • 2009, Susan Dolan, “Orchard Specialization and Industrialization, 1881-1945”, in Fruitful Legacy: A Historic Context of Orchards in the United States, with Technical Information for Registering Orchards in the National Register of Historic Places, →ISBN, page 106:

     The Manzanillo, or "little apple," olive had larger fruit and ripened earlier than the Mission, and produced both excellent oil and good table fruits.

Spanish

Etymology

From manzano +‎ -illo.

Pronunciation

 

• IPA^(key): (Spain) /manθaˈniʝo/ [mãn̟.θaˈni.ʝo]

• IPA^(key): (most of Spain) /manθaˈniʝo/ [mãn̟.θaˈni.ʝo]
• IPA^(key): (rural northern Spain) /manθaˈniʎo/ [mãn̟.θaˈni.ʎo]

 

• IPA^(key): (Latin America) /mansaˈniʝo/ [mãn.saˈni.ʝo]

• IPA^(key): (most of Latin America) /mansaˈniʝo/ [mãn.saˈni.ʝo]
• IPA^(key): (Andes Mountains, Paraguay, Philippines) /mansaˈniʎo/ [mãn.saˈni.ʎo]
• IPA^(key): (Buenos Aires and environs) /mansaˈniʃo/ [mãn.saˈni.ʃo]
• IPA^(key): (elsewhere in Argentina and Uruguay) /mansaˈniʒo/ [mãn.saˈni.ʒo]

 

• Rhymes: -iʝo

• Rhymes: -iʝo
• Rhymes: -iʎo
• Rhymes: -iʃo
• Rhymes: -iʒo

• Syllabification: man‧za‧ni‧llo

Noun

manzanillo m (plural manzanillos)

1. manzanillo

Further reading

• “manzanillo”, in Diccionario de la lengua española [Dictionary of the Spanish Language] (in Spanish), online version 23.8, Royal Spanish Academy [Spanish: Real Academia Española], 2024 December 10