maid of honour tart

See also: Maid of Honour tart and maid-of-honour tart

English

Noun

maid of honour tart (plural maid of honour tarts)

1. Alternative form of maids of honour tart.
   • 1993, Roland Foote, “Unit 2D8: Preparing and cooking pastry dishes”, in Food Preparation and Cooking; Student Guide: Cookery Units (Catering and Hospitality, NVQ Level 2), Stanley Thornes (Publishers) Ltd, →ISBN, page 195:

     Types of tarts made with sweet short paste (some may be made using puff paste trimmings): Linzer tart, Brittany tart, treacle tart, jam tart, Belgian tart, Dutch apple tart, curd tart, maid of honour tart, congress tart, conversation tart, strawberry cream tart and assorted fruit tarts.

   • 2017, Don Rauf, “Back to the Business of Being Jamie”, in Jamie Oliver (Celebrity Chefs), New York, N.Y.: Enslow Publishing, LLC, →ISBN, page 98:

     The pair returned in 2014 with a program dedicated to forgotten British classic dishes such as Bedfordshire clanger (a crusty dumpling with a savory filling) and maid of honour tarts (puff pastry filled with cheese curds).

   • 2021, Poppy Alexander, chapter 26, in The 12 Days of Christmas, London: Orion Fiction, →ISBN:

     When he brought the tea, he had put a maid of honour tart on a little plate for her too.