freixó
Galician
[edit]
Etymology 1
[edit]From Old Galician-Portuguese feijoo (13th century, Cantigas de Santa Maria), probably from *frigiolo (compare frixir (“to fry”)). Cognate with Asturian frixuelu.
Alternative forms
[edit]Pronunciation
[edit]Noun
[edit]freixó m (plural freixós)
- (cooking) a traditional and popular Shrovetide treat prepared with eggs, flour, and either milk or broth, cooked over a frying pan greased with pork fat, or over a flat hot stone; similar to a crepe
- Synonym: filloa
- pancake
Etymology 2
[edit]From feixón (“bean”).
Alternative forms
[edit]Pronunciation
[edit]Noun
[edit]freixó m (plural freixós)
References
[edit]- Ernesto Xosé González Seoane, María Álvarez de la Granja, Ana Isabel Boullón Agrelo (2006–2022) “feijoo”, in Dicionario de Dicionarios do galego medieval (in Galician), Santiago de Compostela: Instituto da Lingua Galega
- Xavier Varela Barreiro, Xavier Gómez Guinovart (2006–2018) “feijoo”, in Corpus Xelmírez - Corpus lingüístico da Galicia medieval (in Galician), Santiago de Compostela: ILG
- Antón Luís Santamarina Fernández, editor (2006–2013), “freixó”, in Dicionario de Dicionarios da lingua galega [Dictionary of Dictionaries of the Galician language] (in Galician), Santiago de Compostela: Instituto da Lingua Galega
- Antón Luís Santamarina Fernández, Ernesto Xosé González Seoane, María Álvarez de la Granja, editors (2003–2018), “freixó”, in Tesouro informatizado da lingua galega (in Galician), Santiago de Compostela: Instituto da Lingua Galega
- Rosario Álvarez Blanco, editor (2014–2024), “freixó”, in Tesouro do léxico patrimonial galego e portugués (in Galician), Santiago de Compostela: Instituto da Lingua Galega, →ISSN