fabada

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English

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Etymology

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Borrowed from Asturian fabada.

Noun

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fabada (plural fabadas)

  1. A dish from Asturias, made of white beans, pork products, chorizo and various other ingredients.
    • 2015 June 17, Francis Lam, “The King of Tapas”, in The New York Times[1], →ISSN:
      His other brother, Candido, explained: “In the north of Spain, you have fabada; in the south, paella. But tortilla is everywhere. The tortilla is 150 percent Spain.”

Synonyms

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Further reading

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Asturian

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Asturian Wikipedia has an article on:
Wikipedia ast

Etymology

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From faba (bean) +‎ -ada.

Noun

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fabada f (plural fabaes)

  1. fabada

Spanish

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Spanish Wikipedia has an article on:
Wikipedia es

Etymology

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Borrowed from Asturian fabada.

Pronunciation

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  • IPA(key): /faˈbada/ [faˈβ̞a.ð̞a]
  • Rhymes: -ada
  • Syllabification: fa‧ba‧da

Noun

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fabada f (plural fabadas)

  1. fabada
    Synonym: fabada asturiana

Further reading

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