citric acid
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English
[edit]Pronunciation
[edit]Noun
[edit]- (organic chemistry) A colourless crystalline compound, 2-hydroxy-1,2,3-propanetricarboxylic acid, C6H8O7, found in citrus fruit; it is used as a food additive and in the manufacture of citrates.
Synonyms
[edit]- E330 when used as an antioxidant
Derived terms
[edit]Related terms
[edit]Translations
[edit]2-hydroxy-1,2,3-propanetricarboxylic acid, C6H8O7
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