brochen
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Middle English
[edit]Alternative forms
[edit]Etymology
[edit]From Old French brochier; equivalent to broche + -en (infinitival suffix).
Pronunciation
[edit]Verb
[edit]brochen
- To impale or stab; to make a wound in something.
- To prod or poke (especially an equine)
- To put (meat) on a skewer or pole for cooking.
- (rare) To broach (a barrel); to extract fluid.
- (rare) To perform sewing to close a gap.
- (rare) To launch into battle.
- (rare) To cover in fat or grease.
Conjugation
[edit]Conjugation of brochen (weak in -ed)
1Sometimes used as a formal 2nd-person singular.
Descendants
[edit]References
[edit]- “brōchen, v.”, in MED Online, Ann Arbor, Mich.: University of Michigan, 2007, retrieved 2019-03-16.
Categories:
- Middle English terms borrowed from Old French
- Middle English terms derived from Old French
- Middle English terms suffixed with -en (infinitival)
- Middle English terms with IPA pronunciation
- Middle English lemmas
- Middle English verbs
- Middle English terms with rare senses
- Middle English weak verbs
- enm:Cooking
- enm:Liquids
- enm:Polearms
- enm:Sewing
- enm:War