amylose
Appearance
English
[edit]Etymology
[edit]Noun
[edit]amylose (countable and uncountable, plural amyloses)
- (biochemistry) The soluble form of starch (the insoluble form being amylopectin) that is a linear polymer of glucose.
Coordinate terms
[edit]Related terms
[edit]Translations
[edit]soluble form of starch
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