acescent

English

Etymology

Borrowed from Latin acēscēns, acēscentis, present participle of acēscēre (“to turn sour”), inchoative of acēre (“to be sour”): compare French acescent.

Pronunciation

• IPA^(key): /əˈsiːsənt/

• Audio (Southern England):

  (file)

Adjective

acescent (comparative more acescent, superlative most acescent)

1. Turning sour; readily becoming tart or acid; slightly sour.
   • 1826, Michael Faraday, “On Pure Caoutchouc, and the Substance by which it is accompanied in the State of Sap or Juice”, in Quarterly Journal of Science:

     The fluid was a pale yellow , thick , creamy - looking substance , of uniform consistency . It had a disagreeable acescent odour, something resembling that of putrecsent milk.

   • 1821, Friedrich Accum, A Treatise on the Art of Brewing, London: Longman, Hurst, Rees, Orme, & Brown, page 10:

     All kinds of malt liquor contain […] alcohol or spirit. They are of course weaker than wines, and in general more liable to become flat and acescent from this circumstance […]

Translations

turning sour

• Bulgarian: вки́снат (vkísnat)
• French: acescent (fr)
• Portuguese: acescente

Noun

acescent (plural acescents)

1. A substance liable to become sour.

Translations

a substance liable to become sour

• French: acescent (fr)
• Latin: acescens, acescentis

French

Pronunciation

• IPA^(key): /a.sɛ.sɑ̃/ ~ /a.se.sɑ̃/

• Audio:

  (file)

Adjective

acescent (feminine acescente, masculine plural acescents, feminine plural acescentes)

1. souring

Further reading

• “acescent”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.

Latin

Verb

acēscent

1. third-person plural future active indicative of acēscō