Jump to content

Rotkohl

From Wiktionary, the free dictionary

English

[edit]

Etymology

[edit]

From German Rotkohl.

Noun

[edit]

Rotkohl (uncountable)

  1. (US, dialectal) Red cabbage.
    • 1956, William Sansom, A Contest of Ladies:
      This one, who held the annual title, comic to the English but a beautiful reality to the German, of Miss Sauerkraut, had in her pallid tall glory exactly the texture of that well-prepared vegetable. A dab of rotkohl would not have harmed her cheeks. Miss Civitavecchia took a deep breath and began, palms outstretched : 'Ma—ma Mi—a!' And went on, for a long time, expending in a tumult of Italian the full breath of her bosom.
    • 1975, Bernard Packer, Caro: A Novel:
      Emil Arnstedt paused with the forkful of Rotkohl suspended under his lips. He slipped it into his mouth and spoke as he chewed: []
    • 2020, Madeline Bell, Gaby - More Changes, →ISBN, page 305:
      I got out [some garbled words] around a mouthful of Rotkohl.

German

[edit]
German Wikipedia has an article on:
Wikipedia de

Etymology

[edit]

rot +‎ Kohl

Pronunciation

[edit]
  • IPA(key): /ˈʁoːtkoːl/
  • Audio:(file)
  • Hyphenation: Rot‧kohl

Noun

[edit]

Rotkohl m (strong, genitive Rotkohles or Rotkohls, plural Rotkohle)

  1. red cabbage, Brassica oleracea var. capitata f. rubra
    Synonyms: Blaukraut, Blaukohl, Rotkraut

Declension

[edit]

Coordinate terms

[edit]

Further reading

[edit]
  • Rotkohl” in Duden online
  • Rotkohl” in Digitales Wörterbuch der deutschen Sprache