Gelee
Jump to navigation
Jump to search
German
[edit]Alternative forms
[edit]- Gelée (now nonstandard, but still met with)
Etymology
[edit]18th century, from French gelée.
Pronunciation
[edit]Noun
[edit]Gelee n or m (strong, genitive Gelees, plural Gelees)
- jelly (food based on boiled gelantine)
Usage notes
[edit]- Like English jelly mostly used of sweet kinds, while savoury ones are more often called Aspik or Gallert. The word Sülze (southern Sulz) properly refers to food in aspic, but may also be used loosely for the latter specifically.
Declension
[edit]Declension of Gelee [neuter // masculine, strong]
Derived terms
[edit]Related terms
[edit]Further reading
[edit]- “Gelee” in Duden online
Categories:
- German terms borrowed from French
- German terms derived from French
- German 2-syllable words
- German terms with IPA pronunciation
- German terms with audio pronunciation
- Rhymes:German/eː
- Rhymes:German/eː/2 syllables
- German lemmas
- German nouns
- German neuter nouns
- German masculine nouns
- German nouns with multiple genders