𪉨

Chinese

trad.		𪉨
simp.		𪉨/𬸶
alternative forms		嗆／呛 (Northern Wu)

Pronunciation

• Wu (Northern, Wugniu): ⁵chian / ⁵tshian

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• Wu
  • (Northern: Shanghai)
    • Wugniu: ⁵chian
    • MiniDict: chian^去
    • Wiktionary Romanisation (Shanghai): ²qian
    • Sinological IPA (Shanghai): /t͡ɕʰiã³⁴/
  • (Northern: Suzhou)
    • Wugniu: ⁵tshian
    • MiniDict: tshian^去
    • Sinological IPA (Suzhou): /t͡sʰiã⁵²³/

Definitions

𪉨

1. (Northern Wu) to marinate, cook or denature in brine (often one containing alcohol, soy sauce or similarly salty ingredients)

Compounds

• 𪉨毛豆
• 𪉨蝦 / 𪉨虾
• 𪉨蟹