덮밥

Korean

Etymology

From 덮- (deop-, “to cover”) +‎ 밥 (bap, “rice”).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [tʌ̹p̚p͈a̠p̚]
• Phonetic hangul: [덥빱]

Romanizations
Revised Romanization?	deopbap
Revised Romanization (translit.)?	deopbab
McCune–Reischauer?	tŏppap
Yale Romanization?	tephpap

Noun

덮밥 • (deopbap)

1. a Korean dish consisting of a bowl of rice covered by various other ingredients which are eaten together