魚鮮
Appearance
See also: 鱼鲜
Chinese
[edit]fish | few; rare; fresh | ||
---|---|---|---|
trad. (魚鮮) | 魚 | 鮮 | |
simp. (鱼鲜) | 鱼 | 鲜 | |
anagram | 鮮魚/鲜鱼 |
Pronunciation
[edit]- Mandarin
- Cantonese (Jyutping): jyu4 sin1
- Southern Min (Hokkien, POJ): hîr-chhiⁿ / hû-chhiⁿ / hî-chhiⁿ
- Wu (Shanghai, Wugniu): 6ng-shi
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄩˊ ㄒㄧㄢ
- Tongyong Pinyin: yúsian
- Wade–Giles: yü2-hsien1
- Yale: yú-syān
- Gwoyeu Romatzyh: yushian
- Palladius: юйсянь (jujsjanʹ)
- Sinological IPA (key): /y³⁵ ɕi̯ɛn⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: jyu4 sin1
- Yale: yùh sīn
- Cantonese Pinyin: jy4 sin1
- Guangdong Romanization: yu4 xin1
- Sinological IPA (key): /jyː²¹ siːn⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: hîr-chhiⁿ
- Tâi-lô: hîr-tshinn
- IPA (Quanzhou): /hɯ²⁴⁻²² t͡sʰĩ³³/
- (Hokkien: Taipei)
- Pe̍h-ōe-jī: hû-chhiⁿ
- Tâi-lô: hû-tshinn
- Phofsit Daibuun: huchvy
- IPA (Taipei): /hu²⁴⁻¹¹ t͡sʰĩ⁴⁴/
- (Hokkien: Kaohsiung, Xiamen, Zhangzhou)
- Pe̍h-ōe-jī: hî-chhiⁿ
- Tâi-lô: hî-tshinn
- Phofsit Daibuun: hichvy
- IPA (Kaohsiung): /hi²³⁻³³ t͡sʰĩ⁴⁴/
- IPA (Xiamen): /hi²⁴⁻²² t͡sʰĩ⁴⁴/
- IPA (Zhangzhou): /hi¹³⁻²² t͡sʰĩ⁴⁴/
- (Hokkien: Quanzhou)
- Wu
Noun
[edit]魚鮮
Synonyms
[edit]- (seafood):
- 水產 / 水产 (shuǐchǎn)
- 水產品 / 水产品 (shuǐchǎnpǐn)
- 河鮮 / 河鲜 (héxiān) (freshwater seafood from a river)
- 海味 (hǎiwèi)
- 海品 (Liuzhou Mandarin)
- 海物 (hǎiwù) (Harbin Mandarin)
- 海產 / 海产 (hǎichǎn)
- 海產食品 / 海产食品 (hǎichǎn shípǐn)
- 海菜 (hǎicài) (Liuzhou Mandarin)
- 海鮮 / 海鲜 (hǎixiān)
- 湖鮮 / 湖鲜 (húxiān) (freshwater seafood from a lake)
- 魚腥 / 鱼腥 (Wu)
- 魚腥蝦蟹 / 鱼腥虾蟹 (Wu)
- 魚臊 / 鱼臊 (Hokkien)
- 魚蝦 / 鱼虾 (yúxiā)
- 魚貨 / 鱼货 (yúhuò) (fish product)