銅鑼燒
Appearance
Chinese
[edit]bronze gong; Tongluo | to burn; to cook; to stew to burn; to cook; to stew; to bake; to roast; fever | ||
---|---|---|---|
trad. (銅鑼燒) | 銅鑼 | 燒 | |
simp. (铜锣烧) | 铜锣 | 烧 |
Etymology
[edit]Orthographic borrowing from Japanese 銅鑼焼き (dorayaki).
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄊㄨㄥˊ ㄌㄨㄛˊ ㄕㄠ
- Tongyong Pinyin: tóngluóshao
- Wade–Giles: tʻung2-lo2-shao1
- Yale: túng-lwó-shāu
- Gwoyeu Romatzyh: torngluoshau
- Palladius: тунлошао (tunlošao)
- Sinological IPA (key): /tʰʊŋ³⁵ lu̯ɔ³⁵ ʂɑʊ̯⁵⁵/
- (Standard Chinese)+
Noun
[edit]銅鑼燒
Synonyms
[edit]Categories:
- Chinese terms borrowed from Japanese
- Chinese orthographic borrowings from Japanese
- Chinese terms derived from Japanese
- Chinese lemmas
- Mandarin lemmas
- Chinese nouns
- Mandarin nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 銅
- Chinese terms spelled with 鑼
- Chinese terms spelled with 燒
- zh:Desserts
- zh:Japan