薑黃
Appearance
Chinese
[edit]ginger | yellow | ||
---|---|---|---|
trad. (薑黃) | 薑 | 黃 | |
simp. (姜黄*) | 姜 | 黄 | |
anagram | 黃薑/黄姜 |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)
- Hanyu Pinyin:
- Zhuyin: ㄐㄧㄤ ㄏㄨㄤˊ
- Tongyong Pinyin: jianghuáng
- Wade–Giles: chiang1-huang2
- Yale: jyāng-hwáng
- Gwoyeu Romatzyh: jianghwang
- Palladius: цзянхуан (czjanxuan)
- Sinological IPA (key): /t͡ɕi̯ɑŋ⁵⁵ xu̯ɑŋ³⁵/
- Homophones:
[Show/Hide] 姜黃 / 姜黄
薑黃 / 姜黄
- (Standard Chinese)
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
- Jyutping: goeng1 wong4
- Yale: gēung wòhng
- Cantonese Pinyin: goeng1 wong4
- Guangdong Romanization: gêng1 wong4
- Sinological IPA (key): /kœːŋ⁵⁵ wɔːŋ²¹/
- Homophones:
姜黃 / 姜黄
薑黃 / 姜黄
- (Standard Cantonese, Guangzhou–Hong Kong)
- Southern Min
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: kiuⁿ-n̂g
- Tâi-lô: kiunn-n̂g
- Phofsit Daibuun: kviu'ngg
- IPA (Kaohsiung): /kiũ⁴⁴⁻³³ ŋ̍²³/
- IPA (Taipei): /kiũ⁴⁴⁻³³ ŋ̍²⁴/
- (Hokkien: General Taiwanese)
Noun
[edit]薑黃
Synonyms
[edit]Dialectal synonyms of 薑黃 (“turmeric”) [map]
Variety | Location | Words |
---|---|---|
Classical Chinese | 黃薑 | |
Formal (Written Standard Chinese) | 薑黃 | |
Northeastern Mandarin | Taiwan | 薑黃 |
Lanyin Mandarin | Ürümqi | 薑黃 |
Cantonese | Hong Kong | 黃薑 |
Southern Min | Penang (Hokkien) | 黃薑 |
Singapore (Hokkien) | 黃薑 | |
Southern Pinghua | Nanning (Tingzi) | 黃薑 |
Derived terms
[edit]Adjective
[edit]薑黃
Categories:
- Mandarin terms with homophones
- Cantonese terms with homophones
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Hokkien lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Hokkien nouns
- Chinese adjectives
- Mandarin adjectives
- Cantonese adjectives
- Hokkien adjectives
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 薑
- Chinese terms spelled with 黃
- zh:Spices and herbs
- zh:Ginger family plants