葷菜
Appearance
See also: 荤菜
Chinese
[edit]meat dish | dish (type of food); vegetables | ||
---|---|---|---|
trad. (葷菜) | 葷 | 菜 | |
simp. (荤菜) | 荤 | 菜 |
Pronunciation
[edit]- Mandarin
- Cantonese (Jyutping): fan1 coi3
- Southern Min (Hokkien, POJ): hun-chhài
- Wu (Shanghai, Wugniu): 1huen-tshe
- Xiang (Changsha, Wiktionary): fen1 cai4
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄏㄨㄣ ㄘㄞˋ
- Tongyong Pinyin: huncài
- Wade–Giles: hun1-tsʻai4
- Yale: hwūn-tsài
- Gwoyeu Romatzyh: huentsay
- Palladius: хуньцай (xunʹcaj)
- Sinological IPA (key): /xu̯ən⁵⁵ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: fan1 coi3
- Yale: fān choi
- Cantonese Pinyin: fan1 tsoi3
- Guangdong Romanization: fen1 coi3
- Sinological IPA (key): /fɐn⁵⁵ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- Wu
- Xiang
- (Changsha)
- Wiktionary: fen1 cai4
- Sinological IPA (key): /ɸən³³ t͡sʰai̯⁴⁵/
- (Changsha)
Noun
[edit]葷菜
- non-vegetarian dish; meat dish
Synonyms
[edit]Antonyms
[edit]- 素菜 (sùcài)
Japanese
[edit]Kanji in this term | |
---|---|
葷 | 菜 |
くん Hyōgai |
さい Grade: 4 |
on'yomi |
Noun
[edit]- strong smelling vegetables, particularly alliums
Categories:
- Chinese lemmas
- Mandarin lemmas
- Cantonese lemmas
- Hokkien lemmas
- Wu lemmas
- Xiang lemmas
- Chinese nouns
- Mandarin nouns
- Cantonese nouns
- Hokkien nouns
- Wu nouns
- Xiang nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 葷
- Chinese terms spelled with 菜
- zh:Foods
- Japanese terms spelled with 葷 read as くん
- Japanese terms spelled with 菜 read as さい
- Japanese terms read with on'yomi
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with hyōgai kanji
- Japanese terms spelled with fourth grade kanji
- Japanese terms with 2 kanji
- ja:Vegetables