荫豉仔
Chinese
[edit]| For pronunciation and definitions of 荫豉仔 – see 蔭豉仔 (“douchi, a food product made from salted, fermented black soybeans”). (This term is the simplified form of 蔭豉仔). |
Notes:
|
| For pronunciation and definitions of 荫豉仔 – see 蔭豉仔 (“douchi, a food product made from salted, fermented black soybeans”). (This term is the simplified form of 蔭豉仔). |
Notes:
|