芥藍

See also: 芥蓝

Chinese

		phonetic
trad. (芥藍)		芥	藍
simp. (芥蓝)		芥	蓝

Etymology

Compare Persian کلم (kalam, “cabbage”).

Pronunciation

• Mandarin

  (Pinyin): jièlán, gàilán

  (Zhuyin): ㄐㄧㄝˋ ㄌㄢˊ, ㄍㄞˋ ㄌㄢˊ

• Cantonese (Jyutping): gaai³ laam⁴
• Southern Min

  (Hokkien, POJ): kè-nâ / khah-nâ

  (Teochew, Peng'im): kah⁴ na⁵ / kag⁴ na⁵

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• Mandarin
  • (Standard Chinese, Mainland and Taiwan)
    • Hanyu Pinyin: jièlán
    • Zhuyin: ㄐㄧㄝˋ ㄌㄢˊ
    • Tongyong Pinyin: jièlán
    • Wade–Giles: chieh⁴-lan²
    • Yale: jyè-lán
    • Gwoyeu Romatzyh: jiehlan
    • Palladius: цзелань (czelanʹ)
    • Sinological IPA ^(key): /t͡ɕi̯ɛ⁵¹ län³⁵/
    • Homophones:

      [Show/Hide]
      edit edit 芥藍 / 芥蓝 芥蘭 / 芥兰

      
      
  • (Standard Chinese, Mainland)⁺
    • Hanyu Pinyin: gàilán
    • Zhuyin: ㄍㄞˋ ㄌㄢˊ
    • Tongyong Pinyin: gàilán
    • Wade–Giles: kai⁴-lan²
    • Yale: gài-lán
    • Gwoyeu Romatzyh: gaylan
    • Palladius: гайлань (gajlanʹ)
    • Sinological IPA ^(key): /kaɪ̯⁵¹ län³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: gaai³ laam⁴
    • Yale: gaai làahm
    • Cantonese Pinyin: gaai³ laam⁴
    • Guangdong Romanization: gai³ lam⁴
    • Sinological IPA ^(key): /kaːi̯³³ laːm²¹/
• Southern Min
  • (Hokkien: General Taiwanese)
    • Pe̍h-ōe-jī: kè-nâ
    • Tâi-lô: kè-nâ
    • Phofsit Daibuun: keanaa
    • IPA (Kaohsiung): /ke²¹⁻⁴¹ nã²³/
    • IPA (Taipei): /ke¹¹⁻⁵³ nã²⁴/
  • (Hokkien: Singapore)
    • Pe̍h-ōe-jī: khah-nâ
    • Tâi-lô: khah-nâ
    • Phofsit Daibuun: qahnaa
    • IPA (Singapore): /kʰa(ʔ)³²⁻⁴² na²⁴/
  • (Teochew)
    • Peng'im: kah⁴ na⁵ / kag⁴ na⁵
    • Pe̍h-ōe-jī-like: khah nâ / khak nâ
    • Sinological IPA ^(key): /kʰaʔ²⁻⁴ na⁵⁵/, /kʰak̚²⁻⁴ na⁵⁵/

Note: kag4 na5 - Jieyang.

Noun

芥藍

1. kailan; Chinese kale

Synonyms

• (Cantonese) 芥蘭／芥兰 (gaai3 laan4-2)

Derived terms

• 芥藍菜 / 芥蓝菜 (gàiláncài, jièláncài)

 

Descendants

• → Khmer: ខាត់ណា (khatnaa) (via Teochew)
• → Thai: คะน้า (ká-náa) (via Teochew)
• → Thai: กะหล่ำ (gà-làm) (via Hainanese)