烤排骨

Chinese

		to roast; bake; to broil	ribs; spareribs; chops
trad. (烤排骨)		烤	排骨
simp. #(烤排骨)		烤	排骨

Pronunciation

• Mandarin

  (Pinyin): kǎopáigǔ

  (Zhuyin): ㄎㄠˇ ㄆㄞˊ ㄍㄨˇ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: kǎopáigǔ
    • Zhuyin: ㄎㄠˇ ㄆㄞˊ ㄍㄨˇ
    • Tongyong Pinyin: kǎopáigǔ
    • Wade–Giles: kʻao³-pʻai²-ku³
    • Yale: kǎu-pái-gǔ
    • Gwoyeu Romatzyh: kaopairguu
    • Palladius: каопайгу (kaopajgu)
    • Sinological IPA ^(key): /kʰɑʊ̯²¹⁴⁻²¹ pʰaɪ̯³⁵ ku²¹⁴⁻²¹⁽⁴⁾/

Noun

烤排骨

1. galbi; kalbi
2. roast rib