德国碎肉香肠

Chinese

For pronunciation and definitions of 德国碎肉香肠 – see 德國碎肉香腸 (“bratwurst”). (This term is the simplified form of 德國碎肉香腸).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.