培根蛋醬
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Chinese
[edit]bacon | egg; oval shaped | jam; thick sauce | ||
---|---|---|---|---|
trad. (培根蛋醬) | 培根 | 蛋 | 醬 | |
simp. (培根蛋酱) | 培根 | 蛋 | 酱 |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄆㄟˊ ㄍㄣ ㄉㄢˋ ㄐㄧㄤˋ
- Tongyong Pinyin: péigendànjiàng
- Wade–Giles: pʻei2-kên1-tan4-chiang4
- Yale: péi-gēn-dàn-jyàng
- Gwoyeu Romatzyh: peirgendannjianq
- Palladius: пэйгэньданьцзян (pɛjgɛnʹdanʹczjan)
- Sinological IPA (key): /pʰeɪ̯³⁵ kən⁵⁵ tän⁵¹⁻⁵³ t͡ɕi̯ɑŋ⁵¹/
- (Standard Chinese)+
Noun
[edit]培根蛋醬
- carbonara (sauce)