地三鮮
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See also: 地三鲜
Chinese
[edit]earth; ground; field earth; ground; field; place; land; (subor. part. adverbial); ‑ly |
seafood and meat mixed dish | ||
---|---|---|---|
trad. (地三鮮) | 地 | 三鮮 | |
simp. (地三鲜) | 地 | 三鲜 | |
Commonly: “three treasures from the earth”. |
Pronunciation
[edit]- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄉㄧˋ ㄙㄢ ㄒㄧㄢ
- Tongyong Pinyin: dìsansian
- Wade–Giles: ti4-san1-hsien1
- Yale: dì-sān-syān
- Gwoyeu Romatzyh: dihsanshian
- Palladius: дисаньсянь (disanʹsjanʹ)
- Sinological IPA (key): /ti⁵¹ sän⁵⁵ ɕi̯ɛn⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: dei6 saam1 sin1
- Yale: deih sāam sīn
- Cantonese Pinyin: dei6 saam1 sin1
- Guangdong Romanization: déi6 sam1 xin1
- Sinological IPA (key): /tei̯²² saːm⁵⁵ siːn⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Wu
Noun
[edit]地三鮮
- di san xian (a northeastern Chinese dish made from stir-fried potatoes, eggplants, and sweet peppers)