なます

Japanese

For pronunciation and definitions of なます – see the following entry.

【膾】H [noun] namasu, a Japanese dish consisting of thinly sliced uncooked vegetables and meat or seafood, marinated in rice vinegar

(This term, なます (namasu), is the hiragana spelling of the above term.) For a list of all kanji read as なます, see Category:Japanese kanji read as なます.)