طاتسز

Ottoman Turkish

Etymology

From طات (tat, “taste”) +‎ ـسز (-siz, “-less”)

Adjective

طاتسز • (tatsız)

1. tasteless, insipid, bland, having no flavor

   Synonyms: لذتسز (lezzetsiz), یاوان (yavan)

2. disagreeable, displeasing, unpleasant, repulsive

   Synonyms: لذتسز (lezzetsiz), ناخوش (nahoş)

Derived terms

• طاتسزلاندرمق (tatsızlandırmak, “to make or let become insipid”)
• طاتسزلانمق (tatsızlanmak, “to become tasteless”)
• طاتسزلق (tatsızlık, “tastelessness”)

 

Descendants

• Turkish: tatsız

Further reading

• Çağbayır, Yaşar (2007) “tatsız”, in Ötüken Türkçe Sözlük (in Turkish), volume 1, Istanbul: Ötüken Neşriyat, page 4639
• Hindoglu, Artin (1838) “طاتسز”, in Hazine-i lûgat ou dictionnaire abrégé turc-français‎^[1], Vienna: F. Beck, page 308a
• Kélékian, Diran (1911) “طاتسز”, in Dictionnaire turc-français‎^[2], Constantinople: Mihran, page 788
• Meninski, Franciszek à Mesgnien (1687) “Insipidus”, in Complementum thesauri linguarum orientalium, seu onomasticum latino-turcico-arabico-persicum, simul idem index verborum lexici turcico-arabico-persici, quod latinâ, germanicâ, aliarumque linguarum adjectâ nomenclatione nuper in lucem editum‎^[3], Vienna, column 827
• Meninski, Franciszek à Mesgnien (1680) “طاتسز”, in Thesaurus linguarum orientalium, Turcicae, Arabicae, Persicae, praecipuas earum opes à Turcis peculiariter usurpatas continens, nimirum Lexicon Turkico-Arabico-Persicum‎^[4], Vienna, column 3062
• Redhouse, James W. (1890) “طاتسز”, in A Turkish and English Lexicon‎^[5], Constantinople: A. H. Boyajian, page 1219