toasted ravioli

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English

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English Wikipedia has an article on:
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Etymology

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Coined by a restaurant in St. Louis, Missouri, where this dish originated. The term toasted was used in place of fried to make the dish sound more appealing.

Noun

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toasted ravioli (countable and uncountable, plural toasted ravioli or toasted raviolis)

  1. (Missouri, cooking) Deep-fried ravioli (Italian pasta).

Synonyms

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