Jump to content

sakol

From Wiktionary, the free dictionary
See also: Sąkól

Tagalog

[edit]

Etymology 1

[edit]

Pronunciation

[edit]

Noun

[edit]

sakol (Baybayin spelling ᜐᜃᜓᜎ᜔)

  1. act of cutting sugarcane in the field and taking it to the mill
  2. worker that does such a job
Derived terms
[edit]

Etymology 2

[edit]

Pronunciation

[edit]

Noun

[edit]

sakól (Baybayin spelling ᜐᜃᜓᜎ᜔)

  1. quantity of food the fingers can hold and bring up to the mouth; morsel (especially of rice)
  2. act of eating with one's bare fingers (especially of rice)
Derived terms
[edit]

Anagrams

[edit]