puto maya

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Cebuano

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Alternative forms

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Etymology

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From ellipsis of gaya-gaya puto maya

Pronunciation

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  • Hyphenation: pu‧to ma‧ya
  • IPA(key): /ˌputo ˈmaja/ [ˌpu.t̪o ˈma.jɐ]

Noun

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puto maya (Badlit spelling ᜉᜓᜆᜓ ᜋᜌ)

  1. puto maya (a rice cake made by boiling glutinous rice in coconut milk with ginger and sugar, usually served folded in banana leaves)

Tagalog

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Alternative forms

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Etymology

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From ellipsis of gaya-gaya puto maya.

Pronunciation

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Noun

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puto maya (Baybayin spelling ᜉᜓᜆᜓ ᜋᜌ)

  1. puto maya (a rice cake pastry made by boiling glutinous rice in coconut milk with sugar and grated coconut, as an easier alternative to puto, which is cooked steamed)

See also

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Further reading

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  • putomaya”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018